Menu
Short on purpose.
If it is not on the board, we did not bake it. Saturday bread is listed at the door from 7.30.
Bread
Country loaf
White & wholewheat, 900g
$9
Seeded rye
Wed & Sat only
$11
Focaccia
Rosemary, olive oil, sea salt — squares
$6
Burger buns (4)
Soft, slightly sweet, Friday bake
$8
Pastry
Butter croissant
Laminated here. Not a delivery box.
$6
Cruffin
Changes with the fruit
$7
Morning bun
Orange zest, cinnamon sugar
$6.50
Seasonal tart
Slice. Ask what came in.
$8
Lunch
Harbor roll
Cheddar, pickle, mustard
$14
Greens & grain
Whatever the garden box held
$16
Toast + house jam
Thick cut, salted butter
$9
Drinks
Batch coffee
House blend, rotating origin
$4.50
Milk coffee
Small / regular
$4.50 / $5
Tea
English breakfast or peppermint
$4
Dietary notes: we handle gluten, dairy, and nuts in the same room. We will tell you what we can do; we will not pretend a kitchen this small is a dedicated facility.